Catering Menu

Salads

add steak tips // chicken // shrimp 

to any salad upon request

HOUSE 

mixed field greens // carrot // cucumber // red onion cherry tomato // mediterranean dressing

CAESAR 

romaine // seasoned crouton // parmesan // caesar dressing

CHICKEN CAESAR

romaine // seasoned crouton // parmesan // caesar dressing // sliced seasoned chicken

GREEK 

field greens // cucumber // red onion 

tomato wedge // feta cheese // black olive 

bell pepper // house greek dressing

CHICKEN 

POTATO 

PASTA 


Stew Selection

(please allow three days for all stew orders)

TRADITIONAL LAMB STEW

lamb // seasonal root vegetables // 

house lamb gravy // mashed potato

GUINNESS BRAISED BEEF STEW 

braised sirloin // seasonal root vegetable 

hearty broth // mashed potato // onion strings

LOUISIANA STYLE GUMBO 

chicken // sausage // shrimp // rice // house gumbo sauce

HOME STYLE CHILI 190.00

pork & beef chili // cheddar cheese // chopped onion

Soup Selection

available upon request

Platters

FRESH FRUIT PLATTER 

seasonal mixed fruits // berry’s

CHEESE PLATTER

selection of local soft & hard cheeses 

accompanied with crackers

VEGETABLE PLATTER seasonal mixed vegetables to include: 

broccoli // carrot // mushroom // peppers 

celery // ranch dressing

JUMBO PEALED SHRIMP PLATTER 

over sized shrimp served with our 

house cocktail sauce


Appetizer

CHICKEN WINGS 

plain // bbq // honey mustard // cajun 

buffalo with bleu cheese // carrot // celery

CHICKEN TENDERS

plain // bbq // honey mustard // cajun 

buffalo with bleu cheese // carrot // celery

POTATO SKINS 

crisp half shell // cheddar cheese 

bacon pieces // sour cream

BUFFALO CHICKEN POTATO SKINS 

crisp half shell // cheddar cheese 

bacon pieces // buffalo chicken // sour cream 

CHICKEN PARM SLIDERS 

toasted brioche roll // mozzarella 

house tomato sauce

SPICY HAWAIIAN 

PULLED PORK SLIDERS 

toasted brioche roll // coleslaw

house pepper bbq sauce // pineapple chunk

BRUSCHETTA 

ciabatta // garlic // evoo // tomato // red onion 

cilantro // lime // scallion

ASIAN FRIED CAULIFLOWER 

panko fried florets // scallion // general tso sauce 

black & white sesame seeds 

STEAK & CHEESE QUESADILLA 

(ask for gluten free)

toasted garlic & herb tortilla // chaparron sirloin 

guinness braised onion // cheddar cheese 

jalapeno // roasted corn // pico de gallo // lime

SCALLOPS WRAPPED IN BACON market

CRAB STUFFED MUSHROOMS market

mushroom // crab stuffing

MARYLAND STYLE CRAB CAKES market

pan seared 4oz wild caught crab cake 

whole grain mustard sauce // micro greens

TERIYAKI CHICKEN SKEWERS 

chicken tender // hoisin teriyaki 

spicy peanut sauce

BEEF & PINEAPPLE SKEWERS 

hoisin teriyaki // scallion

PARMESAN & TRUFFLE OIL 

SWEET POTATO FRIES 

STEAK & CHEESE EGG ROLLS

house au jus (32 / 64 – 3oz)

Entrees

BREAST OF CHICKEN CURRY 

sautéed chicken thigh // mushroom // onion // peppers

house curry sauce 

lemon cilantro rice // pub fries

BANSHEE COTTAGE PIE 

lamb // beef // seasonal vegetable // house gravy

mashed potato // cheddar cheese

MEATBALLS & TOMATO SAUCE

beef // pork // veal meatball // house tomato sauce

SAUSAGE PEPPERS & ONION

sweet or hot italian sausage 

peppers // onion

IRISH COCKTAIL SAUSAGES 

irish pork sausage (mini size)

CHICKEN PARMIGIANA 

chicken tenders  // mozzarella cheese // tomato sauce

CHICKEN MARSALA 

chicken tenders // mushroom // marsala wine sauce

CHICKEN PICCATA 

chicken tenders // lemon caper cream sauce

CHICKEN BROCCOLI & ZITI 

chicken tenders // broccoli florets // ziti garlic white with sauce

CHICKEN POT PIE

pulled chicken // seasonal root vegetable // house gravy // pastry crust

BAKED LASAGNA 

beef // pork // sausage // ricotta // mozzarella // pasta

MAC N CHEESE 

pasta elbows // aged cheddar

grated cheddar // panko breadcrumbs

STEAK TIPS* 

all tips will be cooked to medium 

unless you request differently

SALMON FILLET** 

herb butter & lemon // baked salmon fillet


Vegan Choices GF

LEMON PEPPER 

CAULIFLOWER RICE 

BANSHEE STIR FRY 

zucchini noodles // red & green pepper 

broccoli // carrot // mushroom 

scallion // teriyaki sauce


Sides

ROASTED OR MASHED POTATOES 

LEMON CILANTRO RICE 

FRESH BAKERY ROLLS 

SAUTÉED OR ROASTED

MIXED VEGETABLES 


PLEASE ALLOW 3 DAYS FOR ALL ORDERS

If you have any questions or concerns

please do not hesitate to contact us.

All orders can be placed at:

Ray@bansheeboston.com

Or contact ray by phone:

617 436 9747

All Day Menu

Breakfast Menu

Drink Menu